How I Got Here


Welcome to my life's puzzle. For most of my 36 year journey, I've felt like a novice jigsaw puzzler. There is a beautiful picture displayed before me, but a million tiny pieces scattered about. It starts out looking mostly like a chaotic mess. Assembling the pieces requires patience, perseverance and faith, but in time they begin to fit together one by one. The first 26 years or so were spent finding my straight edges - in that time the Lord began to form a border that would frame my life. Suddenly, within the past ten years, the pieces are forming a middle. I can begin to see the picture. The Lord sweeps me off my feet and I discover that life without faith is no longer an option. A piece falls into place. I have a longstanding passion for health, food and fitness. I also have a longstanding battle with eating disorders. Five years ago nobody on Earth knew this. Three years ago the Lord removes a veil to reveal truths I never imagined and set me on a journey toward freedom. He's taking me down a fascinating path toward discovering self-love, accepting His love for me, and exploring the radiance He has always had in mind for my life. A piece falls into place. Last year my husband was diagnosed with Crohn's Disease and my son was told no more gluten, egg, dairy, or corn. I am now acutely aware of why food has been such an important part of my life and begin to view it very differently as I work to "heal" my family. A piece falls into place. The Lord has ever so kindly, sometimes gently, sometimes firmly, sometimes hilariously directed me to this very point in my life. It is with great anticipation that I keep my eyes firmly planted on the stunning image on the box cover. Thanks for joining with me as I continue putting the pieces together.


Saturday, April 7, 2012

Cereal Killer?

So, my last post yielded interesting results. The post was simply a photo diary of what I ate that day. It obviously hit a sweet spot. The page view rate on that post was almost 5x higher than on any other post I've published. I can see that's of interest to folks, so I'll be doing that more often. For today though, I want to talk about something several of my friends have asked me about lately.

"What do you think of cereal?" is the question. The answer, in a word - not much (OK that's two words)! I'm not a big fan of cereal and it's definitely not my first (or second, or third) choice of breakfast picks for me or my family. Why? Well, for several reasons. First, most cereals on the shelf contain gluten - first offense. The second gnarly offense is the sugar content. Most cereals are VERY low in nutrition and are basically empty sugar calories. Even the so-called "healthy" cereals like Kashi are high in sugar. Third thing I don't love about cereal is that it's really hard to maintain portion control. I feel pretty strongly that it can be a trigger food for many people (myself included). It easily lends itself to handful after handful dry (you can quickly consume two or three portions and LOTS of calories).

Now, that said, my son is like any other kid and sometimes he just wants cereal. In an effort NOT to drive him away from our family's style of eating, I have come up with a way to feel OK about offering him cereal once a week or so. Here's how I roll with cereal.....

I do a good+crap approach to cereal.

In a bowl I start with a good portion of quinoa puffs. (I buy bags of puffed quinoa on Amazon.com. Funny story - I bought a "bag" of puffed quinoa and this is what showed up at my door! Now THAT'S a bag of cereal!)

To that I add Perky's Crunchy Flax. It's got a nice hearty texture, good taste and the stat's on it are pretty good.
Then, at the end I add a small (I mean small) amount of some kind of "crappy" sugar cereal my kids like. The sugar cereal of choice around here is Leapin' Lemurs (these are sugary enough that I use them for dessert. Anything suitable for a sugary dessert isn't a good candidate for breakfast, a bowl of these babies alone will leave you and your kids feelin' like the crap they're made of!). Mix it all together.

To the cereal mixture, I add about a cup (or so) of unsweetened almond milk whisked together with half to 3/4 of a scoop of protein powder (I use a vegan vanilla) and pour that over the cereal. Then add some kind of fruit, preferably berries, but I've also used banana, peaches, even mango.

Now we have more of a breakfast worthy meal and less of a cereal killer. What do you think of cereal for breakfast???

No comments:

Post a Comment

Share on Facebook!